Dubai's best bits: Lunch

Written by
Mary Pratt

30 Jun 2017

30 Jun 2017 • by Mary Pratt


The team behind newly opened INTERSECT BY LEXUS would like this to be a place “for intellectuals and creative minds from around the country to intersect, network and be inspired”. The clientele is discreet, sophisticated and cultured; a blend of elite sheikhs, business execs, and successful entrepreneurs.

General manager Benjamin Nicholas explains that the space has already hosted events such as ‘The Future of Publishing in the UAE’, a poetry night, and a photography workshop. A non-smoking venue with great background tunes, it’s perfect for a coffee, quick lunch, or a relaxed-yetsophisticated dinner. Running the kitchen is executive chef Tomas Reger, the brains behind ‘Dubai’s Secret Supper Club’ and ‘Bloomie’s Kitchen’. At INTERSECT, he brings his ‘feel good food’ concept to life. The freshest ingredients are used in unconventional dishes such as beet and barley risotto and Chilean sea bass with yuzu-glazed turnips.


At.mosphere – The new business power lunch

+971 4 888 3828

Take your tastebuds to Level 122 at 600 metres per second for the new power lunch.


+971 4 425 5660

Zuma is located in the DIFC and follows the Japanese izakaya style of dining.

La Petite Maison

+971 4 439 0505

A blend of Niçoise and French Mediterranean cuisine with local produce used generously.